The Perfect venue
For drinks, dining, get togethers with friends, family or work colleagues to private functions.
Mercat’s Haggis Cigars & Charity Doggy Calendars
Beat those isolation blues! East Lothians finest delivering to you
Beat those isolation blues! East Lothians finest delivering to you.
Delivering to: Whitecraig, Wallyford, selected areas of Dalkeith, Musselburgh & Inveresk.
Delivery fee and minimum order applies.
A warm welcome & fabulous food
You’ll get a big warm welcome at our award-winning, family run bar and restaurant. We offer the freshest and tastiest locally sourced food together with a fine selection of quality drinks at our family and dog friendly, village pub.
We have a real passion for what we do; delivering delicious dishes, great beers, wines, and whiskies to craft gins and cocktails – all served up with fantastic service to give you the best possible experience in our relaxed, friendly and cosy establishment.
We cater for families with a special kids’ menu plus high chairs (available until 8pm) and we’ve got good disabled access and plentiful onsite parking.
We hope to see you soon!
Sumptuous Food
Locally sourced and lovingly put together, our fantastic fresh food has earned us award-winning status and privileged membership of the Scotch Beef Club.
Graham Blaikie
Owner (Head of Happiness)
Dedicated and passionate about giving you, the best experience at his venue. Graham is the larger than life character who runs the show with bags of enthusiasm and over 20 years’ experience. He loves his rugby, motorbikes and spearheading the South-East Scotland License Trade Association.
Claire Allan
Head Chef
The genius behind the cuisine who creates mouth-watering dishes for you. A true lover of locally sourced produce, cooked simply to create some of the best food in East Lothian. When not in the kitchen, Claire loves a game of golf and a beer or two!
Stuart Blaikie
Chief of Operations
Dad to Graham and affectionately known as ‘Pork Chop’! Stuart keeps the operational cogs in motion, handling everything from picking up fresh produce from quality, local suppliers, recycling to serving customers. His penchant is for red wine, liquorice and motorbikes!
Ann Blaikie
Chief Dessert Maker
Mum to Graham and master at producing top-class desserts. Ann has a great flair and passion for making delectable desserts for customers, learnt through experience and training (including a course with the world’s leading chocolatier Ruth Hinks at Cocoa Black in Peebles), Rose wine and Indian biriyanis, are Ann’s simple pleasures, when away from the kitchen!
